Spring Minestrone
Light Italian minestrone with spring vegetables, tender pasta, and aromatic herbs - ready in under an hour.
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Light Italian minestrone with spring vegetables, tender pasta, and aromatic herbs - ready in under an hour.
Crisp romaine, cherry tomatoes and croutons tossed in a creamy tahini-lemon dressing for a bright, modern salad.
Teriyaki-glazed salmon on fluffy rice with edamame, cucumber and toasted sesame for a fresh, balanced dinner.
Crispy breaded cabbage rounds fried until golden, served with parsley and lemon; hearty vegetarian main or side.